This recipe was requested by one of our beautiful families!
Everyone needs a great everyday Spaghetti Bolognese recipe, and this is the one we use here at Bright Kids.
The kiddies love this classic meat and pasta dish! It’s also quick, simple and perfect for a quick midweek meal.
If you have the time to simmer let this simmer away, the taste is even better! You can serve this with cheese on top, fresh parsley or basil and a side of garlic bread! YUM!
Serve this over any pasta you desire.
Ingredients
1kg beef mince
1x can diced tomatoes
1 x jar passata
1 x tbsp tomato paste
1 x tbsp minced garlic
1 x carrot, grated
1 x brown onion, diced
1 x zucchini, grated
A sprinkle of Italian herbs (as much as you wish)
Salt and pepper
Pasta of choice
Method
- Start by frying off the onion and garlic in a fry pan with some oil and stir until fragrant.
- Add in beef mince and cook until browned
- Add in diced tomatoes and tomato paste, stir through
- Add in zucchini and carrot, stir, then add in passata, mixed herbs and lots of salt and pepper!
- Give it all a good mix and let simmer for a minimum of 15 mins.
- While simmering, cook your pasta of choice to al dente.
- Serve your pasta between bowls, and top with meat mixture and serve!
Out of the mouths of babes
” I love pasta”
” I can taste tomato”
” My mummy makes this and I love it”
That’s all from Miss Shanny in the kitchen.
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